Tuesday, February 11, 2014 Anonym 8382 Food & Recipes Raspberry Chocolate Kiss Martini 1/4 cup Mint-Infused Simple Syrup, plus more for rim 3 chocolate cookies, finely crushed, such as Nabisco Famous Wafers 10 raspberries 1/4 cup vodka 2 tablespoons cranberry juice Ice cubes Directions Step 1 Fill a shallow dish with enough simple syrup to just cover the bottom. Place crushed cookies into another shallow dish. Invert a martini glass into simple syrup and then immediately into crushed cookies to coat the rim of the glass. Step 2 Place raspberries in a cocktail shaker; crush with a muddler. Add simple syrup and muddle again. Add vodka and cranberry juice; fill shaker with ice. Shake well until chilled. Strain into prepared martini glass. Serve immediately. Recipe from http://www.marthastewart.com Tags MartinisRaspberry Chocolate Kiss MartiniValentines Day Share Print Switch article Perimenopause or premenopause Previous Article An Adventure Next Article Comments Collapse Expand Comments (0) You are replaying to Your comment was added, but it must be approved first. Name:Please enter your name Email:Please enter your email adressPlease enter valid email adress Comment: Please enter a comment Please solve Captcha. This form collects your name, email, IP address and content so that we can keep track of the comments placed on the website. For more info check our Privacy Policy and Terms Of Use where you will get more info on where, how and why we store your data. You must read and accept this rules. I agree Add Comment